Thursday, April 9, 2009

Honey Nut Chicken

I don't have ingredient amounts for this one, I eyeball it. It's pretty hard to mess up. This is by far my favorite chicken "breading" recipe

Boneless Skinless Chicken Breast
Honey Roasted Peanuts
Bread Crumbs
Grill Seasoning (whatever kind you have)

Set up 2 Step Dredge
1st pan has egg and milk and hot sauce
2nd pan has nuts and breadcrumbs

Dip chicken in each pan then place in skillet on med heat, about 2 min. on each side
(being careful when flipping over not to loose breading)
Then place chicken on baking sheet and put in oven 400 until done (15-20 min)

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